Makes 6 servings of 3⅙oz each

  • 7½oz gin (Charing Cross)
  • 6oz Campari (Leopold Aperitivo)
  • 4½oz sweet vermouth (Carpano Antica)
  • 1oz water
  • 6 dashes orange bitters (Fee Brothers)

Adjust water amount so total ABV is 27%

Pour ingredients into jar and swirl to combine. Refrigerate. Serve over ice or in chilled up glasses.