Chinolevardier cocktail

  • ¼oz crème de cacao
  • ⅓oz Gran Clasico, or other red aperitivo
  • ¾oz Chinola passion fruit liqueur
  • 1⅔oz bourbon
  • club soda

Stir alcoholic ingredients and strain into an ice-filled Collins glass. Top with club soda.

Sweet, refreshing, balanced. Maybe try with lime, or a citrus garnish?