From Ember restaurant in Arroyo Grande, CA
- 2oz empress 1908 gin
- ¾oz fresh lemon juice
- ⅜oz Lavender Syrup
- ⅜oz elderflower liqueur (Fiorente, orig St Germain)
Shake and serve on ice in a Collins glass. Garnish: garden lavender sprig
Search
Apr 26, 2024, 1 min read
From Ember restaurant in Arroyo Grande, CA
Shake and serve on ice in a Collins glass. Garnish: garden lavender sprig